Unwarranted COVID-19 restrictions are leading to predicted food shortages. But not to worry! Big Food has big plans to save the world from starvation.
Journalist Jeremy Loffredo, in The Defender, reports that the “World Economic Forum’s (WEF) The Great Reset includes a plan to transform the global food and agricultural industries and the human diet. The architects of the plan claim it will reduce food scarcity, hunger and disease…”
Their master plan involves reducing “the meat and dairy intake of the global population by as much as 90%.” Personally, I haven’t eaten meat for 19 years, and no dairy or eggs for the last three; but the WEF’s plans don’t interest me in the least.
Instead of promoting a plant-based diet, the WEF is selling us a manufacturing plant-based diet. They are not retrograding to rice and lentils, corn and beans; instead they’re pushing genetically modified soy concoctions and toxic oils. Even a hardcore vegan would say you’re better off with an organic beef patty than a Bill Gates funded Impossible Foods Frankenstein burgers.
If you can stomach it, you can read more of Jeremy Loffredo’s article on the Children’s Health Defense website.
About the Author: John C. A. Manley is the author of the full-length novel, Much Ado About Corona: Dystopian Love Story. He is currently working on the sequel, Brave New Normal, while living in Stratford Ontario, with his wife Nicole and son Jonah. You can 